Monthly Archives: April 2015

Ray Farms

Beef for the Connoisseur

Whether a formal sit down dinner or casual cookout, Ray Farms Black Angus Beef will always impress. From superior Angus cattle through every step of raising and feeding employs best management practices yielding top quality beef. Ray Farms cattle are fed only high quality grains and pasture grasses. Animal by-products, hormones and antibiotics are never added.

Cattle are raised exclusively on Ray Farms, Currituck County, NC. Clean air and water, a temperate climate and high quality feeds, all contribute to the extraordinary quality of Ray Farms Black Angus Beef. Visit Ray Farms’ website for more information including store hours.

Upside-Restaurant & Bar

Come enjoy our CREATIVE COASTAL CUISINE paired with craft beer, wine & cocktails. We utilize the freshest local seafood & farm ingredients. Our elevated sound view deck is a perfect place to relax, commune, and enjoy innovative food.
Open Lunch & Dinner.